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NCTCA 2021 has ended
NCTCA 2021 Presidents’ Welcome Address - National Anthem, Indigenous Land Acknowledgement, Honorary President and Opening Remarks.

ATA President’s Address - Jason Schilling

NCTCA 2021 Video Library - Closed 
Each Pre-recorded session can be found within our schedule or can be watched on demand in our Video Library and will be available for the entire month of February. LIVE sessions that are being recorded will be in the library Monday, February 8.

Take a 5 minute activity break!  Ready In Five Video Library!
Learn more about how you can bring Ready in Five into your online classroom at www.getreadyinfive.com

Morgex Insurance  
Morgex Insurance is proud to sponsor the 2021 ATA Conventions. Request a quote and you could win 1 of 5 Home Office Prizes worth $5,000 each. Click on the Convention’s Sponsor page for additional information.

POST-CONVENTION SURVEY!!
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Thursday, February 4 • 9:00am - 10:30am
Food Explorers: Sparking curiosity with nutrition education

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Let’s get students excited about food! Where does our food come from? How do we support students in their journey of food literacy? Can nutrition education be taught with a cross-curricular approach? Explore these questions through our newest program “Food Explorers”. Food Explorers encourages kindergarten and grade one students to have fun exploring a variety of foods through the mysteries of tastes, textures, and colours. Join this interactive teacher workshop and receive a full, cross curricular, nutrition education program to deliver in your classroom. Food Explorers includes teacher, student, and parent materials.
Speakers
avatar for Mary Block

Mary Block

Registered Dietitian, Teach Nutrition
Mary is a Registered Dietitian at Dairy Farmers of Canada. She is a firm believer that nutrition education can and should be fun. She loves that her work helps set the stage for a positive relationship with food from a young age through curiosity and exploration.
avatar for Barbara Inglis

Barbara Inglis

Registered Dietitian, Dairy Farmers of Canada
Barbara is a Registered Dietitian and Project Manager at Dairy Farmers of Canada. She loves to bring connection and conversation to her work with students and educators. She is passionate about providing engaging learning opportunities to facilitate a deeper understanding of body... Read More →

Thursday February 4, 2021 9:00am - 10:30am MST
Virtual Room 15 (Health)
  Health - CALM / Santé   Learning Resources
  • Language of Presentation English
  • Grade Focus K-3
  • Chairperson Barbara Inglis - None
  • Room Details Virtual Room Maximum Capacity - 300
  • Grade Focus K-3
  • Tags English